Cheese and Ham Muffins
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Baking and Desserts | European cuisine
⏳ Time
1 hour
🥕 Ingredients
9
🍽️ Servings
4
Description
Cheese and ham muffins
Ingredients
- Cheese Spread - 3.5 oz
- Ham - 3.5 oz
- Milk - 5 fl oz
- Butter - 3.5 oz
- Chicken Egg - 3 pieces
- Wheat Flour - 10.6 oz
- Baking Powder - 2 spoons
- Salt - to taste
- Ground Black Pepper - to taste
Step by Step guide
Step 1
Cut the ham and cheese into cubes.
Step 2
Beat the egg with pepper and salt.
Step 3
Add the milk and stir.
Step 4
Add softened butter.
Step 5
Add the cheese and ham, and mix well.
Step 6
Add the baking powder and flour, then knead the dough.
Step 7
Spoon the batter into the molds, filling them about two-thirds full.
Step 8
Bake for 30 minutes at 356°F in the oven.
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