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Cheese Flatbreads in 5 Minutes

Cheese Flatbreads in 5 Minutes

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Breakfasts | Georgian cuisine

⏳ Time

25 minutes

🥕 Ingredients

7

🍽️ Servings

4

Description

Cheese flatbreads in 5 minutes

Ingredients

  • Kefir - 1 glass
  • Salt - ½ spoons
  • Sugar - ½ spoons
  • Ham - 7.1 oz
  • Activated Baking Soda - ½ spoons
  • Hard Cheese - 7.1 oz
  • Wheat Flour - 2 glasses

Step by Step guide

Step 1

Add salt, sugar, and baking soda to the kefir and mix well.

Step 2

Add hard cheese and flour. Mix well.

Step 3

Divide the prepared dough into small balls, roll out each ball into a small flatbread (you can fry it as is), and add the filling (I used ham). You can also use a different type of cheese, which is delicious as well. Let your creativity shine! Seal the edges and roll it out slightly.

Step 4

Fry in a preheated skillet with refined oil on both sides over medium heat, covered with a lid.

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