Cheese Pancakes with Greens
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Baking and Desserts | Russian cuisine
⏳ Time
1 hour
🥕 Ingredients
9
🍽️ Servings
4
Description
Cheese pancakes with greens
Ingredients
- Cheese Spread - 5.3 oz
- Milk - 1½ glasses
- Chicken Egg - 2 pieces
- Wheat Flour - 1 glass
- Salt - 1 tablespoon
- Sugar - 1 tablespoon
- Baking Powder - 1 tablespoon
- Vegetable Oil - 2 spoons
- Dill - to taste
Step by Step guide
Step 1
Combine warm milk with sugar, salt, and eggs.
Step 2
Add the sifted flour with the baking powder.
Step 3
Grate the cheese using a fine grater and add it to the liquid mixture.
Step 4
Then add finely chopped herbs and vegetable oil.
Step 5
Whisk thoroughly. Cook on a hot, greased skillet, flipping to brown both sides.
Step 6
Spread butter on the finished pancake.
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