Cheese Pie

⏳ Time

1 hour

🥕 Ingredients

🍽️ Servings

Description

During baking, the cheese filling sinks to the bottom, while the dough forms edges, giving the pie the appearance of a large cheese pie. Enjoy your meal! You can use either dried or fresh cherries, as well as any other berries.

Ingredients

Chicken Egg - 5 pieces
Sugar - 1 cup
Sour Cream - 1 can
Cottage cheese - 19.4 oz
Wheat Flour - 1 cup
Butter - 1.8 oz
Semolina - 1 tablespoon
Activated Baking Soda - ½ teaspoon
Ground dried cherries - ½ cup

Step by Step guide

Step 1

Beat two eggs with 0.5 cups of sugar.

Step 2

Add sour cream, baking soda, flour, melted butter, and mix well until you get a liquid batter, similar to thick sour cream.

Step 3

Now let's prepare the filling. Combine cottage cheese, semolina, 3 eggs, and 0.5 cups of sugar, and mix thoroughly (you can use a blender).

Step 4

Grease the baking dish with butter and spread the batter, then carefully place the cheese filling in the center.

Step 5

On top of the cheese filling, add the cherries (you can use any berries) and place it in a cold oven, then set the temperature to 356°F and bake the pie for 35-40 minutes.