Cheese Pie with Puff Pastry
Baking and Desserts | Russian cuisine
⏳ Time
35 minutes
🥕 Ingredients
6
🍽️ Servings
10
Description
Cheese Pie with Puff Pastry
Ingredients
- Cilantro - 1 bunch
- Puff Pastry - 1 piece
- Lightly Salted Muksun - 0 oz
- Chocolate eggs - 3 pieces
- Adyghe cheese - 8.8 oz
- Dill - 0.5 oz
Step by Step guide
Step 1
Preheat the oven to 356°F.
Step 2
Roll out the dough into a thin layer and place it on a baking sheet — the sheet of dough should be slightly larger than the baking sheet so that the edges can be folded for baking.
Step 3
Grate the cheese, mix in 2 eggs, chopped herbs, and add pepper (salt to taste).
Step 4
Mix the filling and spread it evenly over the dough.
Step 5
Carefully fold the edges.
Step 6
Brush the top with egg (a thin layer).
Step 7
Bake for 20 minutes until the filling is golden brown.
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