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Cheese Puffs with Puff Pastry

Cheese Puffs with Puff Pastry

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Baking and Desserts | Georgian cuisine

⏳ Time

20 minutes

🥕 Ingredients

3

🍽️ Servings

12

Description

Cheese Puffs with Puff Pastry

Ingredients

  • Chicken Egg - 2 pieces
  • Suluguni Cheese - 28.2 oz
  • Unleavened dough - 1 piece

Step by Step guide

Step 1

Take the package of puff pastry out of the freezer, open it, and thaw the pieces.

Step 2

Grate the suluguni cheese, add 1 egg, and mix with a fork.

Step 3

Roll out the thawed pastry (roll only up and down, otherwise it will fall apart).

Step 4

Divide the rolled-out piece into 6 parts with a knife.

Step 5

On one side of the piece, place the filling, close the other side, pressing with your fingers.

Step 6

Break an egg into a separate bowl, beat with a fork. Brush each puff on top.

Step 7

Bake in the oven at 392°F for 15–20 minutes.

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