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Cheese Rolls with Turkey

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Breakfasts | American cuisine

⏳ Time

10 minutes

🥕 Ingredients

2

🍽️ Servings

2

Description

Each serving (1 roll) contains: 3.5 grams of carbohydrates, 0.3 grams of fiber, 144 calories, 17 grams of protein, 6.6 grams of fat, 3.8 grams of saturated fat.

Ingredients

  • Cheese Spread - 1.8 oz
  • Turkey - 2.1 oz

Step by Step guide

Step 1

Prepare all the ingredients.

Step 2

Take the cheese slices (preferably low-fat hard cheese or mozzarella) and about 30 grams of sliced, cooked turkey breast.

Step 3

Roll it up.

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