Cheesecake
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Baking and Desserts | Russian cuisine
⏳ Time
40 minutes
🥕 Ingredients
4
🍽️ Servings
8
Description
You can use any type of cottage cheese and reduce its weight to 500 grams.
Ingredients
- Cottage cheese - 21.2 oz
- Egg white - 3 pieces
- Condensed Milk - 10.6 oz
- Vanilla salt - to taste
Step by Step guide
Step 1
Combine and beat all the ingredients.
Step 2
Pour the resulting mixture into a non-removable form lined with parchment paper.
Step 3
Bake for 30–40 minutes at 356°F. Cool in the form. Serve.
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