Cherry Cupcakes with Grape Seed Oil
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Baking and Desserts | European cuisine
⏳ Time
30 minutes
🥕 Ingredients
6
🍽️ Servings
4
Description
Cherry Cupcakes with Grape Seed Oil
Ingredients
- Grapeseed Oil - 2 fl oz
- Sugar - 2.8 oz
- Baking Powder - 1 teaspoon
- Cherry - 7.1 oz
- Egg white - 2 pieces
- Wheat Flour - 8.8 oz
Step by Step guide
Step 1
Beat the eggs with sugar, then add flour, baking powder, and vegetable oil.
Step 2
Mix the batter with cherries.
Step 3
Pour the batter into baking molds.
Step 4
Bake at 356°F for 20 minutes.
Step 5
Decorate the finished cupcakes with almond flakes or coconut flakes.
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