Cherry Dessert with Chocolate and Cream
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Baking and Desserts | European cuisine
⏳ Time
15 minutes
🥕 Ingredients
4
🍽️ Servings
2
Description
Cherry Dessert with Chocolate and Cream
Ingredients
- Cream 22% - 1 fl oz
- Frozen Cherimoya Fruits - 10.6 oz
- Sugar - to taste
- Bitter - 0.7 oz
Step by Step guide
Step 1
Slightly freeze the pitted cherries (or use already frozen ones and let them thaw a bit).
Step 2
Blend with cream and sugar.
Step 3
Spoon into a dessert bowl and sprinkle with grated chocolate.
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