Cherry Dumplings
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Breakfasts | Ukrainian cuisine
⏳ Time
30 minutes
🥕 Ingredients
7
🍽️ Servings
12
Description
Cherry Dumplings
Ingredients
- Marinated cherries - 10.6 oz
- Sugar - 1.8 oz
- Potato protein - 2 tablespoons
- Wheat Flour - 1½ cups
- Water - 1 cup
- Salt - ½ teaspoon
- Chicken Egg - 1 piece
Step by Step guide
Step 1
Mix the flour with salt and the egg. Gradually add cold water until a firm dough that does not stick to your hands is formed. You may need less water.
Step 2
Wash the cherries and remove the pits. Sprinkle with sugar and starch.
Step 3
Shape large dumplings in the standard way and boil them in salted water.
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