
Chicken Breast Fritters
Baking and Desserts | Russian cuisine
⏳ Time
20 minutes
🥕 Ingredients
4
🍽️ Servings
1
Description
Chicken breast fritters are a delicious and easy-to-make dish that can be served as a main course or a snack. They are made from ground chicken breasts mixed with flour, eggs, and spices, then pan-fried until golden brown. These fritters are perfect for any occasion and can be accompanied by a fresh salad or your favorite dipping sauce.
Ingredients
- Chicken fillet - 1 piece
- Chicken Broth - 1 fl oz
- Onion - 1 head
- Chicken Egg - 2 pieces
Step by Step guide
Step 1
Place the chopped onion, boiled chicken fillet, and chicken broth into a mixer. Turn on the mixer and blend everything into a smooth mixture, then add the raw eggs, season with salt and pepper.
Step 2
The mixture should have a consistency similar to thick sour cream.
Step 3
Cook the chicken breast pancakes in a well-heated non-stick skillet, adding a little vegetable oil.
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