Chicken Fritters with Garlic and Mayonnaise
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Baking and Desserts | European cuisine
⏳ Time
40 minutes
🥕 Ingredients
7
🍽️ Servings
6
Description
Chicken fritters with garlic and mayonnaise
Ingredients
- Chicken fillet - 17.6 oz
- Chicken Egg - 1 piece
- Mayonnaise - 3 spoons
- White Pepper (whole) - a pinch
- Salt - 1 tablespoon
- Garlic - 2 heads
- Starch film - 2 spoons
Step by Step guide
Step 1
Dice the fillet into small cubes and place everything in a large bowl. Season with salt and pepper.
Step 2
Add the egg, then the mayonnaise.
Step 3
Crush the garlic in a garlic press and add it to the minced meat.
Step 4
Add the starch.
Step 5
Mix everything thoroughly and spoon the mixture onto a hot skillet with vegetable oil.
Step 6
Fry until cooked through and golden brown.
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