Chocolate Biscuit Cake
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Baking and Desserts | Russian cuisine
⏳ Time
45 minutes
🥕 Ingredients
3
🍽️ Servings
4
Description
Chocolate Biscuit Cake
Ingredients
- Butter - 2.8 oz
- Chocolate Gingerbread Cookies - 5.3 oz
- Sugar - 1.1 oz
Step by Step guide
Step 1
In a blender, crush the chocolate cookies, add the softened butter, sugar, and mix well.
Step 2
Place in a shallow dish and refrigerate.
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