Chocolate Cake with Liqueur
0
0
Baking and Desserts | Author's cuisine
⏳ Time
1 hour 30 minutes
🥕 Ingredients
9
🍽️ Servings
4
Description
Chocolate Cake with Liqueur
Ingredients
- Sugar - 1½ cups
- Farm fresh eggs - 4 pieces
- Butter - 3.5 oz
- Water - 5 tablespoons
- Bittersweet Chocolate - 1 piece
- Wheat Flour - 1 cup
- Cocoa Powder - 2 tablespoons
- Baking Powder - 1 teaspoon
- Liqueur - 1 tablespoon
Step by Step guide
Step 1
Whip the egg whites with a cup of sugar.
Step 2
Melt the butter and chocolate, mix with water, cocoa, and the remaining sugar.
Step 3
Cool the mixture and beat it with flour, egg yolks, baking powder, and liqueur.
Step 4
Bake in a greased pan for 1 hour.
Cooked This Dish? Share Your Delicious Creation with the Community! 🥰
Snap a photo and let everyone see your culinary masterpiece. Inspire others and showcase your skills!
Users Photos
No photos yet
Leave a Comment
Please log in to leave a comment.