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Chocolate Cookies with Marshmallows

Chocolate Cookies with Marshmallows

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Baking and Desserts | European cuisine

⏳ Time

30 minutes

🥕 Ingredients

8

🍽️ Servings

4

Description

You can use chocolate chips, candy, or dried fruits instead of marshmallows.

Ingredients

  • Marshmallow - 2 pieces
  • Butter - 4.2 oz
  • Sugar - 4.6 oz
  • Cocoa Powder - 2 tablespoons
  • Egg white - 1 piece
  • Wheat Flour - 5.3 oz
  • Vanilla salt - 0.4 oz
  • Activated Baking Soda - ½ teaspoon

Step by Step guide

Step 1

Beat the butter with sugar using a mixer for about 5 minutes.

Step 2

Add the egg and beat well.

Step 3

Then add the flour with baking soda and cocoa powder.

Step 4

Add the filling.

Step 5

Spoon the dough onto parchment paper. Bake for about 20 minutes at 356°F.

Step 6

Shaping the cookies is not necessary; they will flatten themselves while baking.

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