Chocolate Mousse with Tofu
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Baking and Desserts | World cuisine
⏳ Time
30 minutes
🥕 Ingredients
7
🍽️ Servings
8
Description
Chocolate mousse with tofu
Ingredients
- Bitter Chocolate - 7.1 oz
- Vegetable Oil - 3 tablespoons
- Soft tofu - 24 oz
- Brown Sugar - ½ cup
- Cocoa Powder - 2 tablespoons
- Vanilla extract - 2 teaspoons
- Salt - a pinch
Step by Step guide
Step 1
Melt the chocolate mixed with oil using a microwave or another method.
Step 2
Blend the tofu until creamy using a blender.
Step 3
Add the brown sugar, melted chocolate, cocoa powder, vanilla, salt, and whip for another minute until the mousse is thick and smooth.
Step 4
Transfer to a serving dish. Freeze if desired.
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