Chocolate Muffins with Strawberries
Baking and Desserts | American cuisine
⏳ Time
30 minutes
🥕 Ingredients
7
🍽️ Servings
6
Description
Chocolate Muffins with Strawberries
Ingredients
- Liquid dark chocolate - 3.5 oz
- Strawberry - 7 pieces
- Butter - 2.8 oz
- Farm fresh eggs - 2 pieces
- Sugar - 2.1 oz
- Wheat Flour - 3.2 oz
- Cocoa Powder - 1½ tablespoons
Step by Step guide
Step 1
Coat the strawberries in flour.
Step 2
Melt the chocolate and butter in a double boiler.
Step 3
Beat the eggs with sugar.
Step 4
Add the cooled chocolate mixture.
Step 5
Gradually mix in the flour while stirring constantly.
Step 6
Fold in the strawberries.
Step 7
Grease the baking molds with butter, fill them 2/3 full with the batter, and place in a preheated oven at 356°F.
Step 8
Bake for 15–25 minutes, depending on the desired result.
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