
Chocolate Oatmeal Cupcake with Creamy Banana-Cottage Cheese Frosting
⏳ Time
10 minutes
🥕 Ingredients
9
🍽️ Servings
1
Description
Chocolate Oatmeal Cupcake with Creamy Banana-Cottage Cheese Frosting
Ingredients
- Ground Oats - 3 tablespoons
- Bran - ½ tablespoon
- Fiber - ½ tablespoon
- Vanilla Protein Powder - 2 tablespoons
- Cocoa Powder - 2 tablespoons
- Egg white - 1 piece
- Milk - 3 tablespoons
- Beans - 1 piece
- Semi-soft cream cheese - 3.5 oz
Step by Step guide
Step 1
Grind the oats into flour, add fiber, bran, cocoa, and protein, and blend together.
Step 2
Pour in the milk, crack the egg, blend for about 20 seconds, pour the mixture into a mug, and microwave for 3.5 minutes at 800 watts.
Step 3
Meanwhile, blend the cottage cheese with the banana. Remove the cupcake from the mug, slice it into rounds, and drizzle with the frosting.
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