Chocolate Pancakes with Yogurt
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Baking and Desserts | European cuisine
⏳ Time
30 minutes
🥕 Ingredients
10
🍽️ Servings
6
Description
Chocolate pancakes made with yogurt
Ingredients
- Chicken Egg - 4 pieces
- Liquid dark chocolate - 2.1 oz
- Wheat Flour - 1 glass
- Milk - 1 glass
- Caramel Syrup - 2 spoons
- Natural Yogurt - ¾ glasses
- Sugar - 2 spoons
- Baking Powder - 2 spoons
- Salt - 1 tablespoon
- Vegetable Oil - to taste
Step by Step guide
Step 1
Melt the chocolate using a double boiler.
Step 2
In a bowl, whisk the eggs and add the melted chocolate, flour, milk, yogurt, chocolate syrup, sugar, baking powder, and salt. Mix everything until smooth. Let it rest in a cool place for 5–10 minutes.
Step 3
Preheat a greased skillet over medium heat. Cook the pancakes, adding more oil as needed, until they are golden brown on both sides.
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