Chocolate Sauce
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Baking and Desserts | World cuisine
⏳ Time
30 minutes
🥕 Ingredients
5
🍽️ Servings
4
Description
Chocolate Sauce
Ingredients
- Milk - 12 fl oz
- Sugar - 3.5 oz
- Egg white - 2 pieces
- Wheat Flour - 0.2 oz
- Cocoa Powder - 0.5 oz
Step by Step guide
Step 1
Whisk the egg yolks well with the sugar, add cocoa powder and flour, mix, dilute with hot milk, and place on the heat.
Step 2
Continuously stirring, cook the sauce until it boils. As soon as the sauce thickens, remove it from the heat and strain through a sieve.
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