Christmas Strudel
Baking and Desserts | World cuisine
⏳ Time
1 hour
🥕 Ingredients
7
🍽️ Servings
5
Description
Christmas Strudel
Ingredients
- Puff Pastry - 24.7 oz
- Lingonberry - 3.5 oz
- Apple - 2 pieces
- Cinnamon - to taste
- Sugar - to taste
- Toasted Sesame - to taste
- Vegetable Oil - to taste
Step by Step guide
Step 1
Roll out the dough into a thin layer and place it on a baking sheet. Sprinkle with a small amount of sugar and cinnamon.
Step 2
Slice the apples into thin pieces and arrange them on the dough, then add lingonberries to taste (you can also use any berries, raisins, pears, quinces, etc.).
Step 3
Roll the dough into a log, brush the top with oil, and sprinkle with sesame seeds and sugar.
Step 4
Bake in the oven for 40 minutes at 356°F. Serve with condensed milk or jam.
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