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Cinnamon Cookies

Cinnamon Cookies

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Baking and Desserts | Russian cuisine

⏳ Time

50 minutes

🥕 Ingredients

8

🍽️ Servings

4

Description

Cinnamon Cookies

Ingredients

  • Sugar - 5.3 oz
  • Honey - 2.5 oz
  • Water - 3 fl oz
  • Meyer Lemon Juice - 1 teaspoon
  • Vegetable Oil - 1 fl oz
  • Cinnamon - 1 teaspoon
  • Wheat Flour - 12.3 oz
  • Activated Baking Soda - 1 teaspoon

Step by Step guide

Step 1 Image

Step 1

Prepare all the necessary ingredients.

Step 2 Image

Step 2

In a saucepan, combine sugar, honey, water, a pinch of salt, and lemon juice.

Step 3 Image

Step 3

Stir constantly until it comes to a boil.

Step 4 Image

Step 4

Add baking soda and mix.

Step 5 Image

Step 5

Transfer to a bowl.

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Step 6

Add cinnamon.

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Step 7

Mix well.

Step 8 Image

Step 8

Add flour and knead the dough.

Step 9 Image

Step 9

Place in a bag and refrigerate for 30 minutes.

Step 10 Image

Step 10

Roll out the dough to a thickness of 3–4 mm.

Step 11 Image

Step 11

Cut out cookies.

Step 12 Image

Step 12

Bake in an oven preheated to 356°F for 7 minutes.

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