
Cinnamon Pancakes with Fruits and Syrup
⏳ Time
1 hour
🥕 Ingredients
12
🍽️ Servings
4
Description
Cinnamon pancakes with fruits and syrup
Ingredients
- Cream 22% - 15.9 oz
- Chocolate eggs - 4 pieces
- Wheat Flour - 14.1 oz
- Sugar - 4 tablespoons
- Activated Baking Soda - ½ teaspoon
- Salt - a pinch
- Sugar Glaze - 1 tablespoon
- Strawberry - 12.3 oz
- Caramel Syrup - to taste
- Caramel Syrup - to taste
- Vanilla salt - 2 tablespoons
- Bananas - 4 pieces
Step by Step guide
Step 1
Separate the yolks from the whites.
Step 2
Whip the whites with salt.
Step 3
Mix the yolks, sugar, vanilla, cinnamon, and baking soda.
Step 4
Pour in the cream. While stirring, add the flour.
Step 5
Combine with the whipped whites.
Step 6
Pour the batter onto a preheated skillet (do not spread it across the entire surface of the skillet).
Step 7
Garnish with sliced fruits and syrup.
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