Classic Brownies
Baking and Desserts | European cuisine
⏳ Time
40 minutes
🥕 Ingredients
5
🍽️ Servings
6
Description
Classic Brownies
Ingredients
- Butter - 6.2 oz
- Bittersweet Chocolate - 7.1 oz
- Sugar - 11.3 oz
- Wheat Flour - 4.6 oz
- Chicken Egg - 3 pieces
Step by Step guide
Step 1
Melt the chocolate and butter in a double boiler, stirring continuously.
Step 2
Whisk the eggs with sugar. Combine the egg mixture with the chocolate mixture and stir.
Step 3
Add the flour and mix well.
Step 4
Line a baking dish (13x9x2 inches) with parchment paper greased with butter. Pour the batter into the dish.
Step 5
Bake in a preheated oven at 338°F for exactly 30 minutes.
Step 6
Remove from the oven, let it cool slightly, slice it, and optionally dust with powdered sugar.
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