Classic Raffaello Candies
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Baking and Desserts | Italian cuisine
⏳ Time
30 minutes
🥕 Ingredients
4
🍽️ Servings
4
Description
Classic Raffaello Candies
Ingredients
- Condensed Milk - 1 can
- Coconut flakes - 3.5 oz
- Butter - 3 spoons
- Almond - 1.8 oz
Step by Step guide
Step 1
Pour the sweetened condensed milk into a pot, add the butter, and place it over the heat. Cook for 10-15 minutes, stirring constantly, until the mixture becomes thick and sticky. Add the shredded coconut, stir well, and remove from heat.
Step 2
Once the mixture has cooled, roll it into balls, placing an almond in the center of each ball, coat them in shredded coconut, and refrigerate until set.
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