Coarse Flour Bread with Yogurt
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Baking and Desserts | World cuisine
⏳ Time
1 hour 10 minutes
🥕 Ingredients
8
🍽️ Servings
4
Description
Coarse Flour Bread with Yogurt
Ingredients
- Coarsely Ground Rye Flour - 15.9 oz
- Muesli - 2.8 oz
- Sunflower Seeds - 2.5 oz
- Toasted Sesame - 1.4 oz
- Honey - 0.2 oz
- Yogurt powder - 17 fl oz
- Milk - 4 fl oz
- Activated Baking Soda - 0.2 oz
Step by Step guide
Step 1
Preheat the oven to 356°F.
Step 2
Grease a medium loaf pan with oil.
Step 3
Mix the flour, muesli, and seeds together.
Step 4
Combine all remaining ingredients and add to the flour mixture. Mix well.
Step 5
Spoon the mixture into the pan and sprinkle sesame seeds on top.
Step 6
Bake for about 1 hour.
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