Coconut Flour Lavash
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Baking and Desserts | Author's cuisine
⏳ Time
30 minutes
🥕 Ingredients
4
🍽️ Servings
4
Description
Coconut Flour Lavash
Ingredients
- Coconut flour - 1 cup
- Psyllium - 2 teaspoons
- Water - 7 fl oz
- Olive Oil - 1 tablespoon
Step by Step guide
Step 1
Soak the psyllium and let it swell for 5–10 minutes.
Step 2
Add the flour, mix, and let the dough rest for 10–15 minutes.
Step 3
Incorporate the oil into the mixture.
Step 4
Roll out the lavash between two sheets of parchment paper, remove one sheet, and bake on the second until done.
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