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Coconut Oatmeal Pie

Coconut Oatmeal Pie

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Baking and Desserts | European cuisine

⏳ Time

50 minutes

🥕 Ingredients

8

🍽️ Servings

8

Description

Coconut Oatmeal Pie

Ingredients

  • Farm fresh eggs - 3 pieces
  • Sugar - 7.1 oz
  • Butter - 7.1 oz
  • Wheat Flour - 4.9 oz
  • Oat flakes - 6.3 oz
  • Baking Powder - 1 teaspoon
  • Desiccated coconut - 3.5 oz
  • Kefir - 1 cup

Step by Step guide

Step 1

Beat the eggs with sugar, add melted butter, kefir, and the other mixed ingredients. Finally, add the baking powder.

Step 2

Bake in a pan lined with greased parchment paper for about 30–35 minutes at 220–482°F.

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