Coffee Mousse
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Baking and Desserts | French cuisine
⏳ Time
35 minutes
🥕 Ingredients
5
🍽️ Servings
2
Description
Coffee Mousse
Ingredients
- 10% cream - 8 fl oz
- Cocoa Powder - 5 teaspoons
- Instant coffee - 1 teaspoon
- Dry White Wine - 2 tablespoons
- Powdered Sugar - to taste
Step by Step guide
Step 1
Add coffee, cocoa powder, and wine to the chilled cream. Then add powdered sugar to taste.
Step 2
Whip the mixture with a mixer and divide it into serving dishes. Place in the refrigerator for 4 hours.
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