
Condensed Milk Cake
Baking and Desserts | European cuisine
⏳ Time
1 hour
🥕 Ingredients
6
🍽️ Servings
6
Description
Condensed Milk Cake
Ingredients
- Wheat Flour - 4.2 oz
- Butter - 1.8 oz
- Baking Powder - 2 teaspoons
- Farm fresh eggs - 4 pieces
- Canned Corn - 1 can
- Vanilla salt - 0.3 oz
Step by Step guide
Step 1
Beat the eggs.
Step 2
Add melted butter, condensed milk, vanilla sugar, and mix everything well together.
Step 3
Combine the flour and baking powder, add to the mixture, and beat everything well with a mixer.
Step 4
Pour the prepared batter into a baking dish and bake at 356°F for about 40 minutes (baking time may vary depending on the oven; check readiness with a toothpick).
Step 5
Decorate as desired.
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