Corn Porridge in the Microwave
0
0
⏳ Time
30 minutes
🥕 Ingredients
3
🍽️ Servings
4
Description
Recipe taken from the book 'Delicious Porridges. 365 Best Recipes'.
Ingredients
- Coarse Cornmeal - 7.1 oz
- Butter - 2.6 oz
- Salt - to taste
Step by Step guide
Step 1
In a deep microwave-safe container, pour in the cornmeal, add 500 ml of cold water, salt, and stir.
Step 2
Bring to a boil on full power, cook for 15 minutes, then reduce power to medium and cook for another 10 minutes.
Step 3
Serve the finished porridge with melted butter.
Cooked This Dish? Share Your Delicious Creation with the Community! 🥰
Snap a photo and let everyone see your culinary masterpiece. Inspire others and showcase your skills!
Users Photos
No photos yet
Leave a Comment
Please log in to leave a comment.