Cornelian Cherry Jam
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Baking and Desserts | World cuisine
⏳ Time
1 hour
🥕 Ingredients
3
🍽️ Servings
10
Description
Cornelian Cherry Jam
Ingredients
- Cornel Berries - 2 lbs
- Sugar - 7 cups
- Water - 8 cups
Step by Step guide
Step 1
Sort the cornelian cherries, rinse them, place them in hot water, and heat for 3–5 minutes at 80–185°F.
Step 2
Drain in a colander, transfer to hot sugar syrup, and let sit for 3–4 hours.
Step 3
Boil for 3–4 minutes, let rest for 5–8 hours, and then cook until ready.
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