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Cottage Cheese Casserole with Prunes and Vanilla

Cottage Cheese Casserole with Prunes and Vanilla

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Breakfasts | Russian cuisine

⏳ Time

30 minutes

🥕 Ingredients

7

🍽️ Servings

2

Description

Cottage Cheese Casserole with Prunes and Vanilla

Ingredients

  • Cottage cheese - 10.6 oz
  • Sugar - 2 tablespoons
  • Salt - a pinch
  • Prunes - to taste
  • Chocolate eggs - 2 pieces
  • Wheat Flour - 6 tablespoons
  • Vanilla salt - 1 teaspoon

Step by Step guide

Step 1

Mix the cottage cheese, eggs, and flour in one bowl. Mix thoroughly.

Step 2

Add vanilla sugar, 2 tablespoons of regular sugar, a pinch of salt, and pieces of prunes to the mixture. Stir.

Step 3

Grease a baking dish with oil and place the mixture in it.

Step 4

Put it in a preheated oven at 356°F for 20 minutes.

Step 5

Garnish the finished casserole with pieces of prunes.

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