Cottage Cheese Casserole with Vanilla and Raisins
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Baking and Desserts | European cuisine
⏳ Time
50 minutes
🥕 Ingredients
7
🍽️ Servings
6
Description
Cottage Cheese Casserole with Vanilla and Raisins
Ingredients
- Farm fresh eggs - 3 pieces
- Semi-soft cream cheese - 10.6 oz
- Semolina - 1 cup
- Sugar - 1 cup
- Light Raisins, Seedless - 3.4 oz
- Salt - to taste
- Vanillin - a pinch
Step by Step guide
Step 1
Beat the eggs with sugar.
Step 2
Add cottage cheese, semolina, raisins, salt, and vanillin.
Step 3
Transfer to a greased baking dish.
Step 4
Bake in the oven for 30–40 minutes.
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