Cottage Cheese Donuts with Powdered Sugar
Baking and Desserts | Ukrainian cuisine
⏳ Time
30 minutes
🥕 Ingredients
6
🍽️ Servings
4
Description
Cottage cheese donuts dusted with powdered sugar.
Ingredients
- Cottage cheese - 7.1 oz
- Sugar - 3 spoons
- Chicken Egg - 3 pieces
- Wheat Flour - 5 teaspoons
- Salt - a pinch
- Activated Baking Soda - ½ spoons
Step by Step guide
Step 1
Mix a package of cottage cheese, 3 eggs, 2 tablespoons of sugar, half a teaspoon of baking soda (reacted with kefir or vinegar), a pinch of salt, and one cup of flour. Knead the dough and shape it into balls using wet hands (you can place pieces of fruit or berries inside).
Step 2
Fry in hot oil for about 2-3 minutes, turning occasionally. Use a slotted spoon to transfer to a paper towel to remove excess fat. Then, dust with powdered sugar or drizzle with syrup.
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