Cottage Cheese Keto Bread
Baking and Desserts | Author's cuisine
⏳ Time
1 hour 45 minutes
🥕 Ingredients
7
🍽️ Servings
10
Description
Cottage Cheese Keto Bread
Ingredients
- Cottage cheese - 21.2 oz
- Almond - 3.2 oz
- Psyllium - 1.1 oz
- Baking Powder - 1½ teaspoons
- Salt - 1 teaspoon
- Chocolate eggs - 6 pieces
- Chia Seeds - 1 tablespoon
Step by Step guide
Step 1
Crack the eggs into a deep bowl.
Step 2
Add the cottage cheese.
Step 3
Then add the almond flour.
Step 4
Next, add the psyllium husk.
Step 5
Then add the baking powder.
Step 6
Add salt and mix thoroughly.
Step 7
Knead the dough and shape the future bread on a baking sheet lined with parchment paper.
Step 8
Sprinkle chia seeds on top.
Step 9
Place in a preheated oven at 356°F.
Step 10
After 85 minutes, remove the bread from the oven. Let it cool slightly. Done.
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