Cottage Cheese Muffins
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Baking and Desserts | Russian cuisine
⏳ Time
35 minutes
🥕 Ingredients
6
🍽️ Servings
12
Description
Cottage Cheese Muffins
Ingredients
- Cottage cheese - 7.1 oz
- Wheat Flour - 7.1 oz
- Sugar - 7.1 oz
- Chicken Egg - 3 pieces
- Butter - 5.3 oz
- Baking Powder - 1 tablespoon
Step by Step guide
Step 1
Melt the butter.
Step 2
Beat the eggs with the sugar. Add the oil and cottage cheese. Then gradually incorporate the sifted flour mixed with baking powder.
Step 3
Divide the dough among the greased molds. Bake for 20–25 minutes at 356°F.
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