Cottage Cheese Omelet with Caramelized Apples

⏳ Time

20 minutes

🥕 Ingredients

🍽️ Servings

Description

A great option for those who don't want to fuss with a casserole, for those who can't have flour, and for those who don't have an oven!

Ingredients

Chicken Egg - 3 pieces
Cottage cheese - 7.1 oz
Brown Sugar - 3 tablespoons
Butter - 1.8 oz
Apple - 2 pieces
Cinnamon - to taste
Vanilla salt - to taste

Step by Step guide

Step 1

Pour sugar into a frying pan, wait for it to turn caramel in color, add butter, and once it melts, add the thinly sliced apples. Sprinkle with cinnamon. Fry for 3 minutes.

Step 2

Mash the cottage cheese with the eggs, you can add sugar for those with a sweet tooth and vanilla.

Step 3

Pour the cottage cheese mixture over the apples. Cover with a lid, reduce the heat to medium, and cook until the omelet starts to puff up and gets a golden crust on the bottom. Flip the omelet onto a plate and enjoy.