Cottage Cheese Pie with Orange Zest
Baking and Desserts | European cuisine
⏳ Time
1 hour 10 minutes
🥕 Ingredients
6
🍽️ Servings
8
Description
Cottage Cheese Pie with Orange Zest
Ingredients
- Chicken Egg - 3 pieces
- Cottage cheese - 17.6 oz
- 10% cream - 8.8 oz
- Sugar - 1 cup
- Vanillin - a pinch
- Orange zest - 1 piece
Step by Step guide
Step 1
It's all very simple, preheat the oven to 356°F, combine all the ingredients in a bowl, turn on the mixer, and mix everything for about 3-4 minutes. Next, take a baking dish with a diameter of 20-22 cm, grease it with oil or line it with parchment paper, pour in the mixture, and bake for about 40-50 minutes. If the center looks a bit wobbly, don't worry; when the pie cools, everything will set nicely.
Step 2
Make sure to let it cool, as the delicious flavor of this dish is not possible when it's hot. You can replace the orange zest with dried fruits, fresh fruits, or nuts. Additionally, you can bake this on a crust made from dough, similar to cheesecakes; crush cookies with butter, press them into the bottom, pour the cheese mixture on top, and bake.
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