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Creamy Crackers with Parmesan and Sesame

Creamy Crackers with Parmesan and Sesame

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Baking and Desserts | American cuisine

⏳ Time

25 minutes

🥕 Ingredients

8

🍽️ Servings

4

Description

Creamy Crackers with Parmesan and Sesame

Ingredients

  • Wheat Flour - 1 cup
  • Salt - ½ teaspoon
  • Butter - 4 tablespoons
  • Grated Pecorino Pepato Cheese - 2.1 oz
  • Heavy cream - ¼ cup
  • Coarse Salt - to taste
  • Ground Black Pepper - to taste
  • Toasted Sesame - to taste

Step by Step guide

Step 1

Preheat the oven to 392°F (400 degrees Fahrenheit). Line a baking sheet with parchment paper and lightly dust with flour.

Step 2

In a food processor, combine the butter, flour, cheese, and salt. Mix well. Add the cream and knead until a dough forms, adding more cream if necessary.

Step 3

Roll out the dough into a thin rectangle and cut into small squares using a pizza cutter or a decorative knife. Place on the prepared baking sheet and sprinkle with salt, pepper, and sesame seeds.

Step 4

Bake until golden brown, about 12 minutes. Transfer to a plate and let cool slightly.

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