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Creamy Mint Chocolate Ice Cream

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Baking and Desserts | European cuisine

⏳ Time

2 hours

🥕 Ingredients

6

🍽️ Servings

8

Description

Creamy mint chocolate ice cream

Ingredients

  • Sweetened Condensed Milk with Coffee - 14.1 oz
  • Water - 2 tablespoons
  • Red Food Coloring - to taste
  • Cream (40%) - 4 cups
  • Mint Leaves - ¼ teaspoon
  • Mini Chocolate Chips - 1 cup

Step by Step guide

Step 1

In a large bowl, mix together the sweetened condensed milk, water, mint extract, and a few drops of food coloring.

Step 2

Gently fold in the chocolate chips.

Step 3

Pour the mixture into a container, cover with a lid, and place in the freezer for about 6 hours, stirring a few times.

Step 4

Slice and serve.

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