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Creamy Mousse in the Microwave
VEGETARIAN

Creamy Mousse in the Microwave

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Baking and Desserts | World cuisine

⏳ Time

1 hour

🥕 Ingredients

7

🍽️ Servings

4

Description

Creamy Mousse in the Microwave

Ingredients

  • Semi-soft cream cheese - 7.1 oz
  • Sour Cream - 5.3 oz
  • Vanillin - 0.4 oz
  • Farm fresh eggs - 3 pieces
  • Sugar - 5.3 oz
  • Lemon - 1 piece
  • Melted Cheese - 1 tablespoon

Step by Step guide

Step 1

Whisk the eggs with sugar

Step 2

Add cream cheese, sour cream, and vanillin

Step 3

Squeeze the juice from half a lemon and mix well

Step 4

Pour the mixture into a mold or individual cups, lightly greased with butter

Step 5

Bake in the microwave at maximum power for 90 seconds, stirring every 30 seconds for uniformity

Step 6

Garnish with any seasonal berries or pieces of fruit and let cool

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