
Creamy Mousse in the Microwave
Baking and Desserts | World cuisine
⏳ Time
1 hour
🥕 Ingredients
7
🍽️ Servings
4
Description
Creamy Mousse in the Microwave
Ingredients
- Semi-soft cream cheese - 7.1 oz
- Sour Cream - 5.3 oz
- Vanillin - 0.4 oz
- Farm fresh eggs - 3 pieces
- Sugar - 5.3 oz
- Lemon - 1 piece
- Melted Cheese - 1 tablespoon
Step by Step guide
Step 1
Whisk the eggs with sugar
Step 2
Add cream cheese, sour cream, and vanillin
Step 3
Squeeze the juice from half a lemon and mix well
Step 4
Pour the mixture into a mold or individual cups, lightly greased with butter
Step 5
Bake in the microwave at maximum power for 90 seconds, stirring every 30 seconds for uniformity
Step 6
Garnish with any seasonal berries or pieces of fruit and let cool
Cooked This Dish? Share Your Delicious Creation with the Community! 🥰
Snap a photo and let everyone see your culinary masterpiece. Inspire others and showcase your skills!
Users Photos
No photos yet
Leave a Comment
Please log in to leave a comment.