Creamy Waffles
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Baking and Desserts | Belgian cuisine
⏳ Time
15 minutes
🥕 Ingredients
7
🍽️ Servings
4
Description
If you use milk to make the waffles, they will be darker and softer. You can add cinnamon.
Ingredients
- Wheat Flour - 7.1 oz
- Baking Powder - 1 tablespoon
- Butter - 3 spoons
- Chicken Egg - 1 piece
- Sugar - 1 tablespoon
- Milk - 8 fl oz
- Salt - to taste
Step by Step guide
Step 1
Sift the flour into a bowl, add a pinch of salt, baking powder, oil, egg, and sugar.
Step 2
Whip the cream (sour cream or milk) and add it to the bowl.
Step 3
Mix everything thoroughly and immediately bake the waffles in a preheated waffle maker for 2 to 4 minutes.
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