KETO
Crispy Cheese Keto Chips
0
0
⏳ Time
12 minutes
🥕 Ingredients
7
🍽️ Servings
1
Description
Crispy Cheese Keto Chips
Ingredients
- Parmesan Cheese - 5.3 oz
- Ground Black Pepper - a pinch
- Mild Chili Spice - a pinch
- Pink Himalayan Salt - a pinch
- Dry adjika - a pinch
- Ground Dried Garlic - a pinch
- Sumac - a pinch
Step by Step guide
Step 1
Grate the cheese on a coarse grater.
Step 2
Season with black pepper.
Step 3
Then add chili pepper.
Step 4
Season with dry adjika.
Step 5
Add salt.
Step 6
Add dried garlic.
Step 7
Form long boats and place in a preheated oven at 356°F.
Step 8
After 6-7 minutes, remove the resulting chips from the oven.
Step 9
Season with sumac.
Step 10
Once the snack cools slightly, transfer to a plate.
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