Crispy Chocolate Chip Cookies
0
0
Baking and Desserts | American cuisine
⏳ Time
30 minutes
🥕 Ingredients
8
🍽️ Servings
12
Description
You can use any finely chopped chocolate instead of chocolate chips.
Ingredients
- Sugar - 3.5 oz
- Butter - 4.2 oz
- Egg white - 1 piece
- Vanilla extract - 1 teaspoon
- Wheat Flour - 7.1 oz
- Salt - ¾ teaspoon
- Mini Chocolate Chips - 8.8 oz
- Activated Baking Soda - ½ teaspoon
Step by Step guide
Step 1
Preheat the oven to 338°F.
Step 2
Cream the sugar with the butter.
Step 3
Add the egg. Whisk together.
Step 4
Sift the flour, salt, and baking soda.
Step 5
Add the chocolate chips.
Step 6
Drop the dough onto a baking sheet lined with parchment paper, spacing them about 5 cm apart.
Step 7
Bake for 18–20 minutes.
Step 8
Cool and serve.
Cooked This Dish? Share Your Delicious Creation with the Community! 🥰
Snap a photo and let everyone see your culinary masterpiece. Inspire others and showcase your skills!
Users Photos
No photos yet
Leave a Comment
Please log in to leave a comment.