Crispy Salted Crackers
0
0
⏳ Time
20 minutes
🥕 Ingredients
4
🍽️ Servings
3
Description
Optionally, you can add red and/or black pepper.
Ingredients
- Wheat Flour - 8.5 oz
- Salt - ¼ teaspoon
- Milk - 8 fl oz
- Butter - 1.1 oz
Step by Step guide
Step 1
Preheat the oven to 302°F.
Step 2
Chop the butter with the flour and salt.
Step 3
Gradually add the milk while stirring constantly.
Step 4
Knead the dough.
Step 5
Divide it into 2–3 parts.
Step 6
Roll each part into a thin sheet.
Step 7
Using a sharp knife, cut the dough into crackers.
Step 8
Make holes in each cracker with a fork.
Step 9
Place the prepared crackers on a baking sheet.
Step 10
Bake in the oven for 15–20 minutes.
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