Custard Pancakes with Kefir
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Baking and Desserts | European cuisine
⏳ Time
20 minutes
🥕 Ingredients
7
🍽️ Servings
4
Description
Custard pancakes with kefir
Ingredients
- 1% Kefir - 17 fl oz
- Wheat Flour - 2 glasses
- Chicken Egg - 2 pieces
- Salt - to taste
- Activated Baking Soda - ½ spoons
- Vegetable Oil - 3 spoons
- Sugar - to taste
Step by Step guide
Step 1
Mix the kefir, eggs, flour, salt, and sugar, and whisk lightly.
Step 2
Add baking soda to a glass of boiling water, stir quickly, and pour it into the dough. Mix well and let it sit for 5 minutes.
Step 3
Add oil, stir, and fry in a very hot skillet.
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