Dessert 'Berry Shores'

⏳ Time

3 hours

🥕 Ingredients

🍽️ Servings

Description

'Old Town Diner' is a restaurant specializing in traditional cuisine, led by head chef John Smith. The dessert 'Berry Shores' features a delightful combination of oats, raspberries, blueberries, and rich cream. It's simple to make; the key is to find good quality berries. This recipe is adapted from the book 'Taste Geography with Jane Doe: Culinary Guides'.

Ingredients

Oat flakes - 1 glass
Water - 3 glasses
Sugar - 1 glass
Raspberry leaves - 3.5 oz
Blackberry - 3.5 oz
10% cream - ½ glasses

Step by Step guide

Step 1

Pour water over the oatmeal, stir, and let it steep for 2 hours, stirring gently from time to time. Then strain through a sieve, add sugar, and mix well. Divide into three portions.

Step 2

Add raspberries to one part, blueberries to another, and cream to the third.

Step 3

Carefully bring each portion to a boil, stirring constantly with a spoon or whisk. Boil for no more than a few seconds. Immediately pour in layers into dessert cups: first with blueberries, then with cream, and top with raspberries. Allow to set.