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Dessert Bruschetta with Strawberries

Dessert Bruschetta with Strawberries

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Baking and Desserts | Author's cuisine

⏳ Time

5 minutes

🥕 Ingredients

8

🍽️ Servings

1

Description

Dessert bruschetta with strawberries

Ingredients

  • Ciabatta - 1 piece
  • 20% Sour Cream - 3 tablespoons
  • Strawberry - 4 pieces
  • Tarragon - 1 sprig
  • Basil - 1 sprig
  • Lime - 1 piece
  • Mint Leaves - 2 pieces
  • Toasted Sesame - a pinch

Step by Step guide

Step 1 Image

Step 1

Toast the bread on both sides in a dry hot skillet for 2–3 minutes.

Step 2 Image

Step 2

Remove the stem and leaves from the strawberries.

Step 3 Image

Step 3

Then slice them thinly.

Step 4 Image

Step 4

Remove the leaves from the tarragon stem.

Step 5 Image

Step 5

Do the same with the basil.

Step 6 Image

Step 6

Generously spread sour cream on the bread.

Step 7 Image

Step 7

Drizzle with lime juice.

Step 8 Image

Step 8

Top with strawberries and tarragon leaves.

Step 9 Image

Step 9

Add basil and sprinkle with sesame seeds.

Step 10 Image

Step 10

Garnish with mint leaves and serve.

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